Classic Mojito

Brief Description

A classic Cuban cocktail made with fresh mint, lime, sugar, rum, and soda water, perfect for a refreshing drink on a hot day.

Ingredients

• 10 fresh mint leaves
• 1/2 lime, cut into 4 wedges
• 2 tbsp white sugar
• 1 cup ice cubes
• 1 1/2 oz white rum
• 1/2 cup soda water

Step-by-Step Instructions

1. Place mint leaves and 1 lime wedge into a sturdy glass. Use a muddler to crush the mint and lime to release the mint oils and lime juice.
2. Add 2 more lime wedges and the sugar, and muddle again to release the lime juice. Do not strain the mixture.
3. Fill the glass almost to the top with ice. Pour the rum over the ice, and fill the glass with soda water. Stir, taste, and add more sugar if desired.
4. Garnish with the remaining lime wedge and a sprig of mint.

Preparation and Cooking Time

• Preparation Time: 5 minutes
• Cooking Time: None

Servings

Serves 1

Chef’s Notes

For a non-alcoholic version, omit the rum and add more soda water.

Additional Tips

Use fresh, high-quality mint for the best flavor.