Greek Yogurt Parfait with Granola
Brief Description
A refreshing and nutritious breakfast parfait made with creamy Greek yogurt, crunchy granola, and fresh fruit.
Ingredients
- 2 cups Greek yogurt
- 1 cup granola
- 1 cup mixed berries (strawberries, blueberries, raspberries)
- 2 tbsp honey (optional)
- 1 tsp vanilla extract (optional)
- Fresh mint leaves for garnish (optional)
Step-by-Step Instructions
- In a medium bowl, mix the Greek yogurt with honey and vanilla extract if using.
- In serving glasses or bowls, layer 1/4 cup of Greek yogurt at the bottom.
- Add a layer of mixed berries on top of the yogurt.
- Sprinkle a layer of granola over the berries.
- Repeat the layers until the glasses are filled, ending with a layer of granola.
- Garnish with fresh mint leaves if desired.
Preparation and Cooking Time
- Preparation Time: 10 minutes
- Cooking Time: None
Servings
Serves 2
Chef’s Notes
Customize your parfait with your favorite fruits and granola. Use unsweetened Greek yogurt for a healthier option.
Additional Tips
Prepare the parfaits ahead of time and store them in the fridge for a quick grab-and-go breakfast.