Greek Yogurt Parfait with Granola

Brief Description

A refreshing and nutritious breakfast parfait made with creamy Greek yogurt, crunchy granola, and fresh fruit.

Ingredients

  • 2 cups Greek yogurt
  • 1 cup granola
  • 1 cup mixed berries (strawberries, blueberries, raspberries)
  • 2 tbsp honey (optional)
  • 1 tsp vanilla extract (optional)
  • Fresh mint leaves for garnish (optional)

Step-by-Step Instructions

  1. In a medium bowl, mix the Greek yogurt with honey and vanilla extract if using.
  2. In serving glasses or bowls, layer 1/4 cup of Greek yogurt at the bottom.
  3. Add a layer of mixed berries on top of the yogurt.
  4. Sprinkle a layer of granola over the berries.
  5. Repeat the layers until the glasses are filled, ending with a layer of granola.
  6. Garnish with fresh mint leaves if desired.

Preparation and Cooking Time

  • Preparation Time: 10 minutes
  • Cooking Time: None

Servings

Serves 2

Chef’s Notes

Customize your parfait with your favorite fruits and granola. Use unsweetened Greek yogurt for a healthier option.

Additional Tips

Prepare the parfaits ahead of time and store them in the fridge for a quick grab-and-go breakfast.